Greek Yogurt Cakes
Health Score 85
Greek Yogurt Cakes
YoGo, 6 cake
Nutrition Facts
Serving Size: 1 cake
Nutrition Amount Per Serving % Daily Value*
Total Fat 3.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 10mg 4%
Sodium 170.0mg 7%
Total Carbs 21.0g 7%
Fiber 5.0g 18%
Sugar 2.0g --
Protein 2.0g --
Vitamin A 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg --
Vitamin C 0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
85
Health Score
85
General Health
85
Men's Health
89
Diabetes
85
Women's Health
80
Heart Health
91
Pregnancy & Maternity
Ingredients
Bleached Wheat Flour, Sorbitol, Water, Polydextrose, Greek Yogurt (Cultured Grade A Nonfat Milk, Fat Free Milk Solids), Margarine (Palm Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate Added as a Preservative, Artificial Flavor, Beta Carotene & Vitamin A Palmitate), Eggs, Whey Protein Isolate, Cocoa Powder, Modified Food Starch, Sodium Bicarbonate, Leavening Aid (Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate, Silicon Dioxide), Sugarcane Fiber, Contains 2% or Less of the Following: Semisweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural & Artificial Flavors), Salt, Mono & Diglycerides, Hydroxylated Soy Lecithin, Sodium Stearoyl Lactylate, Guar Gum, Cellulose Gum, Natural & Artificial Flavors, Dicalcium Phosphate, Glycerine, Sucralose, Sodium Propionate & Potassium Sorbate to Preserve Freshness.
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