Pepperoni Pizza
Health Score N/A
Pepperoni Pizza
Hungry Girl Originals, 2 pizza
Nutrition Facts
Serving Size: 1 pizza
Nutrition Amount Per Serving % Daily Value*
Total Fat 10.0g 15.38%
Saturated Fat 3.5g 17.50%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 25mg 8.33%
Sodium 600.0mg 40%
Total Carbs 30.0g 10%
Fiber 7.0g 25%
Sugar 2.0g 4%
Protein 18.0g 36%
Vitamin A 56.0mcg 8%
Calcium 390mg 30%
Iron 1.44mg 8%
Potassium 0mg --
Vitamin C 6.0mg 8%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
Diabetes
General Health
Heart Health
Men's Health
Pregnancy & Maternity
Women's Health
Ingredients
Crust: Whole Sprouted Grains Of Red Wheat Berries, Quinoa, Oat Groats, Rye Berries, Barley, Amaranth, And Millet, Water, Wheat Flour, Sunflower Oil, Vital Wheat Gluten, 100% Domestic Honey, Oat Fiber, Cultured Wheat, Salt, Molasses, Yeast. Pizza Sauce: Water, Tomato Paste, Resistant Maltodextrin, Spice Blend (Sugar, Salt, Dehydrated Garlic, Natural Spices, Soybean Oil [Processing Aid], Food Starch-Modified, Sugar, Onion Powder, Garlic Powder, Spices, Crushed Red Pepper, Citric Acid). Lite Mozzarella Cheese: Pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes, Nonfat Milk, Modified Food Starch*, Vegetable Oil* (Applied To Surface), Potassium Chloride*, Sodium Citrate*, Sodium Propionate (Preservative), Vitamin A Palmitate. Classic Shredded Italian 5 Cheese Blend: Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Powdered Cellulose [Added To Prevent Caking], Modified Food Starch, Flavors, Sodium Citrate, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Sodium Propionate (Preservative). Turkey Pepperoni: Dark Turkey Meat, Salt, Spices, Contains 2% Or Less Of Water, Dextrose, Smoke Flavoring, Lactic Acid Starter Culture, Flavoring, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Citric Acid, Bha, Bht. In Collagen Casing. Italian Herb Seasoning: Spices (Marjoram, Thyme, Rosemary, Sage, Oregano, Basil And Savory).
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