Bowls, Thai Red Curry Fish with Rice Noodles
Health Score N/A
Bowls, Thai Red Curry Fish with Rice Noodles
Saffron Road, 9 oz
Nutrition Facts
Serving Size: 9 oz
Nutrition Amount Per Serving % Daily Value*
Total Fat 3.0g 4.62%
Saturated Fat 2.0g 10%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 35mg 11.67%
Sodium 510.0mg 34%
Total Carbs 35.0g 11.67%
Fiber 4.0g 14.29%
Sugar 5.0g 10%
Protein 14.0g 28%
Vitamin A 105.0mcg 15%
Calcium 78mg 6%
Iron 1.08mg 6%
Potassium 0mg --
Vitamin C 7.5mg 10%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
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Ingredients
Cooked Rice Noodles: Rice Noodles, Water. Red Thai Curry Sauce: Water, Coconut Milk (Coconut Cream, Water, Xanthan Gum), Diced Tomatoes (Vine-Ripened Tomatoes, Tomatoes Juice), Cane Sugar, Ginger Puree, Lime Juice Concentrate, Native Corn Starch, Garlic Puree, Lemongrass Puree (Lemongrass, Water, Xanthan Gum), Spices, Sea Salt, Basil, Paprika, Xanthan Gum, Cayenne Pepper. White Fish: Wild Alaska Pollock, Water, Native Rice Starch, Xanthan Gum. Thai Vegetable Mix: Green Beans, Red Bell Peppers, Scallions.
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