Calamari, Gluten Free, Sea Salt & Pepper
Health Score 94
Calamari, Gluten Free, Sea Salt & Pepper
Northern Chef, 9 ONZ
Nutrition Facts
Serving Size: 3 ONZ
Nutrition Amount Per Serving % Daily Value*
Total Fat 11.0g 14%
Saturated Fat 1.5g 8%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 135mg 45%
Sodium 520.0mg 23%
Total Carbs 17.0g 6%
Fiber 0.0g 0%
Sugar 2.0g --
Protein 8.0g --
Vitamin A 0mcg --
Calcium 20mg 2%
Iron 1.0mg 6%
Potassium 237mg 6%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
94
Health Score
94
General Health
94
Men's Health
90
Diabetes
94
Women's Health
89
Heart Health
93
Pregnancy & Maternity
Ingredients
Squid (Wild Caught), Potato Starch, Egg White, Soybean Oil, Pepper, Baking Soda, Onion Powder, Garlic Powder, Sea Salt, Parsley, Cayenne.
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