Crab Cakes
Health Score 92
Crab Cakes
Wholey, 5 cake
Nutrition Facts
Serving Size: 1 cake
Nutrition Amount Per Serving % Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 25mg 8%
Sodium 300.0mg 13%
Total Carbs 16.0g 6%
Fiber 1.0g 4%
Sugar 2.0g --
Protein 7.0g --
Vitamin A 0mcg --
Calcium 42mg 4%
Iron 1.0mg 6%
Potassium 178mg 4%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
92
Health Score
92
General Health
92
Men's Health
93
Diabetes
92
Women's Health
87
Heart Health
95
Pregnancy & Maternity
Ingredients
Crab Meat, Imitation Crab Meat (Pollock and/or Whiting, Water, Wheat Starch, Potato Starch, Sugar, Contains 2% or Less of the Following: Snow Crabmeat, Tapioca Starch, Sorbitol, Egg Whites, Salt, Artificial Crab Flavors, Potassium Chloride, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Titanium Dioxide [Color]), Celery, Bleached Wheat Flour, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Cooked Pollock, Onions, Red and Green Bell Peppers, Water, Wheat Flour, Yellow Corn Flour, Modified Food Cornstarch (Corn), Soybean Oil Dried Milk, Distilled Vinegar, Molasses, Salt, Corn Syrup, Mustard Seed, Sugar, Dextrose, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Garlic Powder, Hydrolyzed Soy and Corn Proteins, Guar Gum, Disodium Inosinate, Disodium Guanylate, Dehydrated Vegetables (Garlic, Onion, Parsley), Yeast, Sherry Wine Powder (Sherry Wine Solids, Maltodextrin, Citric Acid, Spices, Natural Flavorings), Peppers, Vinegar, Anchovies, Garlic, Cloves, Tamarind Extract, Chili Pepper Extract, Natural Flavor, Turmeric, Paprika (Color), Tricalcium Phosphate (Anticaking).
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