Wild Caught Yellowfin Tuna Steaks, Mediterranean Tomato & Olive
Health Score N/A
Wild Caught Yellowfin Tuna Steaks, Mediterranean Tomato & Olive
Fremont Fish Market, 10 oz
Nutrition Facts
Serving Size: 5 oz
Nutrition Amount Per Serving % Daily Value*
Total Fat 28.0g 43.08%
Saturated Fat 3.0g 15%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 65mg 21.67%
Sodium 770.0mg 51.33%
Total Carbs 7.0g 2.33%
Fiber 2.0g 7.14%
Sugar 2.0g 4%
Protein 27.0g 54%
Vitamin A 0mcg --
Calcium 10mg 0.77%
Iron 0.7992mg 4.44%
Potassium 610mg 12.98%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
Diabetes
General Health
Heart Health
Men's Health
Pregnancy & Maternity
Women's Health
Ingredients
Raw Yellowfin Tuna (Thunnus Albacores), Vegetable Fats (Palm, Sunflower, Rapeseed), Tomato Powder, Salt, Dehydrated Black Olives, Modified Potato Starch, Spices (Coriander, Fenugreek, Lovage, Chili, White Pepper, Ginger, Cumin, Fennel, Turmeric), Garlic, Onion, Paprika Natural Flavoring.
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