By using WellRx, you accept our Privacy Policy (including the CA Privacy Act policy if you are a CA resident), including our collection of data and use of cookies.

Garlic French Bread
Health Score 59
Garlic French Bread
Seattle International Baking Company, 1 loaf
Nutrition Facts
Serving Size: 0.1 loaf
Nutrition Amount Per Serving % Daily Value*
Total Fat 7.0g 11%
Saturated Fat 2.5g 13%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 250.0mg 10%
Total Carbs 21.0g 7%
Fiber 1.0g 4%
Sugar 0.0g --
Protein 4.0g --
Vitamin A 0mcg 0%
Calcium 0mg 4%
Iron 0mg 8%
Potassium 0mg --
Vitamin C 0mg 0%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
59
Health Score
59
General Health
59
Men's Health
67
Diabetes
59
Women's Health
47
Heart Health
72
Pregnancy & Maternity
Ingredients
Bread Dough: Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Yeast, Contains 2% or Less of Each of the Following: Chopped Garlic, Salt, Vital Wheat Gluten, Vegetable Oil (Canola and/or Soy), Extract of Corn and Malted Barley, Dextrose, Cornmeal, Distilled Vinegar, Yeast Nutrient (Ammonium Sulfate), Dough Conditioner (Ascorbic Acid), Calcium Propionate and Potassium Sorbate (Mold Inhibitors), Calcium Sulfate, Enzymes. Garlic Spread: Margarine (Palm Oil, Soybean Oil, Water, Salt, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate and Citric Acid [Preservatives], Beta Carotene [Color], Vitamin A Palmitate, Artificial Flavor), Vegetable Oil (Canola and/or Soy), Garlic, Spices, Parsley Flakes, Calcium Propionate (Mold Inhibitor), Nonfat Dry Milk.
Log in or create a free account to customize your personal preferences and see content specific to your health.