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Bean & Cheese Burrito
Health Score N/A
Bean & Cheese Burrito
Made To Go, 1 burrito
Nutrition Facts
Serving Size: 1 burrito
Nutrition Amount Per Serving % Daily Value*
Total Fat 14.0g 21.54%
Saturated Fat 3.5g 17.50%
Trans Fat 0.5g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 5mg 1.67%
Sodium 1090.0mg 72.67%
Total Carbs 67.0g 22.33%
Fiber 7.0g 25%
Sugar 1.0g 2%
Protein 13.0g 26%
Vitamin A 42.0mcg 6%
Calcium 104mg 8%
Iron 4.5mg 25%
Potassium 0mg --
Vitamin C 3.0mg 4%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
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Diabetes
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General Health
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Heart Health
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Men's Health
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Pregnancy & Maternity
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Women's Health
Ingredients
Filling: Water, Pinto Beans, Cheese Blend (Water, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto Color], Butter, Partially Hydrogenated Soybean Oil, Modified Food Starch, Sodium Caseinate, Cornstarch, Whey, Salt, Natural Flavor, Sodium Citrate, Sodium Phosphate, Lactic Acid, Sorbic Acid [As A Preservative] And Artificial Color), Soybean Oil, Green Chile (Green Chilies And Citric Acid), Chili Powder (Chili Pepper, Cumin, Salt, Oregano, Garlic Powder), Modified Tapioca Starch, Seasoning (Salt, Dextrose, Natural Spices, Onion Powder, Hydrolyzed Soy Protein, Corn Protein, Yeast Protein And Wheat Gluten, Corn Flour, Dehydrated Green Bell Pepper Powder, Garlic Powder, Extractives Of Paprika), Salt, Vinegar, Tortilla: Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: Salt, Guar Gum, Cellulose Gum, Wheat Starch, Sodium Stearoyl Lactylate, Wheat Gluten, Distilled Monoglycerides, Xanthan Gum, Monocalcium Phosphate, Corn Starch, Yeast, L-Cysteine, Dextrose, Invert Sugar, Propylene Glycol, Dough Conditioner (Wheat Starch, Calcium Carbonate, Silicon Dioxide [Flow Aid], L-Cysteine Hydrochloride).
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