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Sockeye Salmon with Spinach Feta Stuffing
Health Score 88
Sockeye Salmon with Spinach Feta Stuffing
The Chef's Choice, 6 ONZ
Nutrition Facts
Serving Size: 6 ONZ
Nutrition Amount Per Serving % Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 60mg 20%
Sodium 370.0mg 16%
Total Carbs 10.0g 4%
Fiber 0.0g 0%
Sugar 2.0g --
Protein 25.0g --
Vitamin A 0mcg --
Calcium 99mg 8%
Iron 1.0mg 6%
Potassium 587mg 10%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
88
Health Score
88
General Health
89
Men's Health
93
Diabetes
88
Women's Health
86
Heart Health
Pregnancy & Maternity
Ingredients
Sockeye Salmon, Spinach, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Red Peppers, Water, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Roasted Red Peppers (Roasted Red Peppers, Water, Salt, Citric Acid), Romano Cheese (Sheep's Milk, Culture, Salt, Enzymes), Modified Corn Starch, Autolyzed Yeast, Dried Yeast, Salt.
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