Campbells Soup 18.8 Oz
Health Score 79
Campbells Soup 18.8 Oz
Campbells, 2 cup
Nutrition Facts
Serving Size: 1 cup
Nutrition Amount Per Serving % Daily Value*
Total Fat 2.5g 4%
Saturated Fat 1.0g 5%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 10mg 3%
Sodium 410.0mg 17%
Total Carbs 22.0g 7%
Fiber 5.0g 20%
Sugar 4.0g --
Protein 12.0g --
Vitamin A 0mcg 20%
Calcium 0mg 2%
Iron 0mg 8%
Potassium 1080mg 31%
Vitamin C 0mg 2%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
79
Health Score
79
General Health
79
Men's Health
74
Diabetes
79
Women's Health
70
Heart Health
79
Pregnancy & Maternity
Ingredients
Water, Potatoes, Carrots, Split Peas, Cooked Ham - Water Added (Pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Contains Less than 2% of: Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Potassium Chloride, Sugar, Xanthan Gum, Flavoring, Salt, Yeast Extract, Locust Bean Gum, Lower Sodium Natural Sea Salt, Natural Smoke Flavoring, Disodium Inosinate and Disodium Guanylate, Spice, Pork Stock.
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