Vegetarian Power Salad
Health Score 86
Vegetarian Power Salad
Cedarlane, 1.5 cup
Nutrition Facts
Serving Size: 0.5 cup
Nutrition Amount Per Serving % Daily Value*
Total Fat 6.0g 9%
Saturated Fat 1.0g 6%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 5mg 1%
Sodium 250.0mg 10%
Total Carbs 19.0g 6%
Fiber 3.0g 10%
Sugar 3.0g --
Protein 4.0g --
Vitamin A 0mcg 130%
Calcium 0mg 6%
Iron 0mg 4%
Potassium 0mg --
Vitamin C 0mg 35%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
86
Health Score
86
General Health
86
Men's Health
81
Diabetes
86
Women's Health
79
Heart Health
86
Pregnancy & Maternity
Ingredients
Sweet Potatoes, Cooked Brown Rice (Brown Rice, Water, Salt), Carrots, Cooked Quinoa (Quinoa, Water, Expeller Pressed Canola Oil, Salt, Extra Virgin Olive Oil), Red Cooked Quinoa (Red Quinoa, Water, Expeller Pressed Canola Oil, Salt, Extra Virgin Olive Oil), Roasted Red Bell Peppers, Kale, Expeller Pressed Canola Oil, Lemon Juice, Roasted Onions, Asiago Cheese (Pasteurized Cultured Milk, Enzymes, Salt, Powdered Cellulose {Added to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}), Parmesan Cheese (Pasteurized Skim Milk, Cheese Cultures, Salt, & Enzymes, Powdered Cellulose {Added to Prevent Caking}, Natamycin {Natural Mold Inhibitor}), Green Onions, Extra Virgin Olive Oil, Roasted Garlic, Salt, Garlic Powder, Red Pepper Chili Flakes, Black Pepper.
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