Pearl rice is available in white and brown (unprocessed) forms. White rice sets off food flavors more distinctly, while brown rice has a higher fiber content and takes longer to cook.
Preparation, Uses, & Tips
Stir the rice during its cooking time, which takes about 20 minutes. Use it as a base for sushi, or in rice puddings.
Store rice in a cool, dry area in a sealed glass or plastic container, away from the open air and moisture.